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Rainydaykitchen Ceramic Cookware Firstlook By Wan Chi Lau June 30 2014 from www.rainydaymagazine.com Handmade home cookware, dining & bar supplies. Kyocera advanced ceramics produces a variety of knives and cutting tools which are, according to the company, sharper than steel. These hold an edge without sharpening. A heavy gauge aluminum body clad with a stainless steel base provides excellent thermal conductivity. I have been in a monogamous love affair with my ceramic knives ever since and have 6 different ones, including their bread knife in my kitchen. Find new and preloved kyocera items at up to 70% off retail prices. Knives with ceramic blades (zirconium oxide) are 50% harder than metal and retain their sharp edge 10 times longer than average knives. Kyocera ceramic adjustable mandoline slicer (0.5mm/1.3mm/2.0mm) with handguard.
Made in japan of an advanced ceramic, the blade of this chef's knife holds its exceptionally sharp edge up to ten times longer than steel and won't react with foods.
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